Tasting Notes: apricot blossom, candied lemon peel, white tea, lychee
Processing: Washed
With over 500 smallholder producers contributing coffee to the Yukro dry mill in one of the oldest coffee-growing regions in Ethiopia, it's not a surprise this coffee has such a large following. Elegant and complex, our Yukro lot is showcasing the florality, fruitiness, and tea-like qualities that people love about washed Ethiopian coffees.